EGG THORAN

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EGG THORAN
Ingredients:
  • 4 Egg
  • 2 Onion
  • 1 Green Chilli
  • 1 Tomato
  • 1 Coconut
  • 2 Tablespoons Oil/ghee
  • 1/2 Cup Grated coconut
Instructions:
Cut onion, green chilli and tomato in to very small piece. Mix it with grated coconut. Beat it with egg thoroughly for 3 minutes. Add oil in to a frying pan . When it is heated add the mixed egg and stir it well until it separates from the pan forming small shapes. Add salt to taste and serve hot.

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