Scrambled Egg with Bread



Scrambled Egg with Bread

Prep Time: 15 minutes

  • Eggs- 4
  • Onions-2
  • Tomatoes-1
  • Capsicum-1
  • Bread-2 Slices
  • Turmeric powder-1/2 Tsp
  • Coriander leaves-3 Tbsp
  • Oil-3-4 Tbsp
Cut the onions, tomatoes, capsicum into small pieces and keep it aside. Take a frying pan and heat 3-4 tbsp of oil. First add onions and fry it till golden brown. Then add tomatoes and capsicum and fry it on a low flame till they are soft. Add the turmeric powder, bread cubes and add the eggs one by one on the ingredients. On a low flame mix all the ingridients and add salt according to one's taste. Cover it with a lid and cook for 5minuts. Now you can turn off the fire and serve with coriander leaves.

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